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Mango Salsa

Fresh Mango Salsa

Amazing homemade Mango Salsa made with a fresh ripe juicy mango.
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Prep Time 15 minutes
Total Time 15 minutes
Course Appetizer, Side Dish
Cuisine Mexican, World
Servings 4

Ingredients
  

  • 1.5 cup Ripe Mango chopped
  • 1/2 cup Cucumber chopped
  • 1/4 cup Capsicum chopped
  • 1/4 cup Cabbage chopped
  • 1/4 cup Onion chopped
  • 1 tsp Lemon Juice
  • 2 tsp Coriander Leaves chopped
  • Black salt to taste

Instructions
 

  • In a mixing bowl, add 1.5 cups of chopped ripe mango. 
  • Then add 1/4 cup finely chopped cucumber. 
  • Add 1/4 cup finely chopped capsicum. 
  • Add 1/4 cup finely chopped cabbage. 
  • Also add 1/4 cup finely chopped onion. 
  • Then add 1 tsp of lemon juice and 2 tsp of chopped coriander leaves. 
  • Add black salt to taste. 
  •  Mix everything well gently. 
  • Mango Salsa is ready to serve.

Video

Notes

HOW TO MAKE MANGO SALSA WITH STEP BY STEP PHOTOS: 

  1. In a mixing bowl, add 1.5 cups of chopped ripe mango. Mango Salsa
  2. Then add 1/4 cup finely chopped cucumber. Mango Salsa
  3. Add 1/4 cup finely chopped capsicum. Mango Salsa
  4. Add 1/4 cup finely chopped cabbage. Mango Salsa
  5. Also add 1/4 cup finely chopped onion. Mango Salsa
  6. Then add 1 tsp of lemon juice and 2 tsp of chopped coriander leaves. Mango Salsa
  7. Add black salt to taste. Mango Salsa
  8. Mix everything well gently. Mango Salsa
  9. Mango Salsa is ready to serve.
Keyword Easy Salsa, Mango Salsa